APPETIZERS

Juicy homemade breaded pickles, Louisiana style remoulade

Made in house served with a smoky creamy marinara

Marinated crab and prawns, avocados, cucumber, pineapple salsa, nori, unagi sauce, house made tortilla chips, Asian aioli

Thinly sliced braised beef, sauteed onions, peppers and mushrooms, wrapped in wonton shells served with cheese sauce

your choice of hot, honey garlic, sweet chilli sauce , teriyaki,bbq, lemon pepper and S&P

House signature breaded, choice of Hot, Honey garlic, thai chilli, Cajun, Caribbean jerk, lemon pepper, grana padano dip

Hand breaded calamari, crispy onions and red peppers , lemon feta tzatziki

Fire roasted red peppers ,roasted garlic, tomatoes and a basil and balsamic reduction, baguette , grana padano, herbed ricotta spread

Stuffed with spinach and feta, tzatziki

Panko breaded risotto balls stuffed with ricotta and goat cheese, smoky marinara, fresh grana padano

Thinly sliced peppered beef, apples, caper berries, greens, red onion, truffle oil, grana padano, roasted garlic aioli, crispy garlic baguette

Charred romaine heart, house made Caesar dressing, fried capers, thick cut bacon, grana padano, charred lemon

Chicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Bruised cherry tomatoes, sauteed peppers and onions, grilled corn, bacon, avocado, crispy tortilla, shredded cheese, egg, honey mustard dressingChicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Spring mix, grapes, radish, dried cranberries, red onion, toasted sunflower seeds, crispy pita, goat cheese, maple Dijon vinaigrette

Chicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Mixed greens, roasted chickpeas, cucumber, cherry tomatoes, olives, peppers, hummus, quinoa, lemon bruschetta vinaigrette

Chicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Fresh blackberries, red onion, avocado, toasted walnuts, crispy fried goat cheese, blackberry balsamic vinaigrette

Chicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Spicy miso broth, bok choy, corn, red cabbage, carrots, radish, leeks, crispy garlic, seaweed, marinated egg, green onions, chilli oil

Chicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Sauteed peppers, onions and mushrooms, roasted corn, black beans, pico de gallo, avocado, cilantro lime crema

Chicken- 5/ Prawns 6/ Salmon 8/ Steak 8/ Crispy tofu 5

Indian inspired mild chicken curry served on a bed of basmati rice, buttered naan.

Creamy mashed potato croquette, seasonal vegetables, Cajun butter

Cajun salmon,  tiger prawns, black olives, bruised cherry tomatoes, creamy risotto , seasonal vegetables, creole butter sauce

West coast mussels, chorizo, pico de gallo, parmesan cream sauce

Blackened or grilled AAA beef, creamy mashed potatoes, seasonal vegetables

Button mushrooms 5 Prawns 6  Crab cake 8 Cajun butter 3

Potato croquette, seasonal vegetables, apricot cream sauce

House Made beer batter, fries, coleslaw, tartar sauce

House Made  three cheese sauce, panko crusted served with garlic toast.

Prawns 6

Blackened chicken 5

Roasted plum tomatoes, olives, anchovies, peppers, red onion, capers

Chicken 5/ Prawns 6/ Salmon 8/ Crispy tofu 5/Turkey meatballs 8

mozzarella pearls, broccoli, creamy ricotta pesto, feta, spinach
Chicken- 5/ Prawns 6/ Salmon 8/Crispy tofu 5/Turkey meatballs 8

Panko coated chicken with fries,  honey mustard aioli

Hand smashed beef patty, smoked cheddar, sautéed mushrooms, bacon, onion rings, house made burger sauce

Hand smashed chuck patty, mushroom ragout, panko breaded mozzarella, truffle aioli

Tender juicy porchetta, crispy crackling, apricot chutney, salsa verde, roasted garlic aioli

Slow roasted chicken, braised beef, smoked bacon, roasted garlic aioli, mozzarella, marinated veg, roasted tomatoes, garlic baguette

Grilled Cajun salmon filet, bacon, smoked cheddar, dill herb aioli, pineapple salsa, red onion

Grilled portabella mushroom, balsamic onion compote, goat cheese, arugula ,tomato, sweet garlic aioli

AAA Beef, garlic baguette, creole butter, bacon onion jam, cajun fried onions

Slow roasted angus beef, sautéed onions, peppers and mushrooms, mozzarella, roasted garlic aioli, au jus